PH 702-889 8000
Best Malaysian Restaurant
Call to place your order for great home-style cooking!
PH 702-889 8000
Call to place your order for great home-style cooking!
Malaysian all time favorite, Crispy style pancake w. curry dipping sauce.
Chicken or beef skewer, grilled to perfection. Served w. peanut sauce
Crispy fried tofu stuffed w. cucumber and bean sprout. Served w. peanut sauce
Pastries filled with hearty ingredients like curried potatoes and minced meats.
Malaysian style
Crispy mixed vegetable filled wrap.
Malaysian favorite pan fried baby oyster w. eggs.
Salt and Pepper
BBQ spareribs Malaysian Style
Fish broth served with pickled cabbage and mix vegetables.
Served with shrimp, oyster, calamari, scallop and mix vegetables.
Served with shrimp, oyster, calamari, scallop and mix vegetables.
Wonton served with chicken broth.
Mixed fruit salad of pineapple, jicama, cucumber, mango and tomatoes, peanut tamarind dressing.
Organic spring mix w. Chef’s special ginger dressing
Flat rice noodle in chicken broth w. shredded chicken & shrimp.
Chef’s special shrimp broth w. shrimp, pork & bean sprouts.
Spicy & sour rice noodle served in lemon grass broth w. fish flakes
Noodle served in light coconut curry chicken
Rice noodle served in sauerkraut fish head broth
Home style noodle w. mixed seafood
Pear rice noodle w. chicken, shrimp, & egg
Egg noodle served w. wonton in a homemade sauce OR chicken broth
Egg noodle served in curry broth w. beef stew& bean sprout
Chef’s secret duck recipes dish served over egg noodle
Stir fried flat rice noodle with shrimp, calamari, bean sprouts & egg.
Indian stir fried egg noodle in an authentic sauce with tofu, shrimp, chicken, egg, bean sprouts and peanut.
Thick noodle cooked with flavored soy sauce with shrimp, calamari, pork, chicken and vegetables.
Served with scramble egg. Pan fried flat noodle with white sauce topped with seafood and vegetables.
Singapore style stir fried noodle in a mild sauce with shrimp, onion, bean sprouts, egg, BBQ pork and calamari.
Stir fried rice vermicelli with tofu, egg, shrimp and bean sprouts in spicy Thai chili sauce, topped with grounded peanut
Stir fried pearl noodle with shrimp, squid, chicken, pork and bean sprouts.
Chicken rice w. steamed chicken subtly flavored w. chef’s special soy sauce
Coconut rice flavored with cloves and screw pine leaves. Served with chili anchovy, peanuts, pickled vegetable, boneless curry chicken and hardboiled egg.
Rice top with rich aromatic curry sauce
Fried rice with chicken, shrimp, egg, onion, pea and carrot.
Fried rice with shrimp, imitation crab meat, calamari, egg, pea and carrot.
Rice top w. Chef’s secret duck recipes dish
Fried rice served with shrimp, calamari, BBQ pork and vegetables.
Choice of chicken, beef or shrimp
Steamed chicken serve with yellow chicken broth cooked rice
Chicken served with shredded mango cooked in spicy sweet, sour sauce and onion
Boneless. Chicken cooked over low heat with lemon grass and chili paste and simmered in thick coconut curry.
Chicken marinated in a homemade satay seasoning, simmered in a heady peanut satay sauce
Cashew chicken served in taro basket
Fried chicken chunk laced with marmite honey sauce
Beef or chicken with basil cooked in brown special sauce.
Stir-fry tender and juicy Beef or Chicken in brown sauce
Exotic spiced chicken or beef prepared in a slow cook process
Chicken thigh, carrot and peas, red onions with special black pepper sauce
Sweet and sour lightly spice beef and dice veggie.
Flaming spare ribs wrapped in foil topped with chef's special sauce
Meat and pork rib dish cooked in a broth flavored with various Chinese herbs
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Steamed or grilled in selected sauce
Shrimp w Miso paste, tomatoes, okra lightly spice
Prawn served with shredded mango cooked in spicy sweet, sour sauce and onion
Herbal as spices with dates and goberry in clay pot wine recipe
Jumbo shrimp topped with dried coconut flakes and chill.
Stir-fried jumbo shrimp with onions topped with spicy sauce.
Stir-fried jumbo squid with onions topped with spicy sauce
Sautéed shrimp or squid with spicy Malaysian shrimp paste with onion and pepper.
Stir fried crab marinated with spices, cooked with shredded lemon grass, dried shrimp and egg
Banana leaf wraps grilled seafood
Whole Golden pompano in selected Chef’s special sauce
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Sautéed w. spicy shrimp paste sauce and dry shrimp
Sautéed w. spicy shrimp paste sauce and dry shrimp
Sautéed w. spicy shrimp paste sauce and dry shrimp
Eggplant, string bean, okra in dry shrimp paste
Stir fry bean sprouts to perfection. Crunchy and aromatic
Stir fried house made tofu, sliced chicken, mushrooms, and snow pea in brown sauce
Stir fried tofu, ground pork, diced shrimp and mixed veggie in oyster sauce
Steam Rice 2.00
Brown Rice 2.00
Coconut Rice 2.50
Chicken Rice 2.50
Soda 2.50
Fresh Young Coconut 4.95
Malaysia Ice Coffee 3.25
Longan Ice Or Lychee Drink 3.50
Bobo Cha Cha 4.95
Sweet potatoes, yam, Taro w. coconut milk
ABC Ice Bowl 7.25
Dynamite shaved ice mixed w. red bean, sweet corn, fruit, jelly in syrup and cream
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Malaysia's cuisine is an exciting blend of Malay, Chinese, Indian, and European cooking The Food of Malaysia provides a selection of unforgettable recipes, at the same time introducing the guest to the nation's diverse cultural and culinary traditions
We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!
We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.
Copyright © 2021 Banana Leaf Cafe - All Rights Reserved.
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